|
SUGGESTED MENU |
| STARTERS |
|
1 |
DE LAOS SALAD สลัดเดอลาวสมุนไพร Café de Laos fresh 15 mixed herbs, topped with sesame seed, fried lemongrass with chef's dressing |
|
**
|
2
|
STEAMED MARINATED FRESH WATER FISH หมกเจาะ Steamed marinated fresh water fish with mixed herbs wrapped in betel leaf served with spicy esaan sauce. |
|
|
3
|
FRIED ESAAN SAUSAGE ไส้กรอกอีสาน Fried esaan sausage served with peanuts, young termeric root, cariander and chilli. |
|
*** |
4
|
FRIED PORK BALL ลาบหมูทอด Laap of fried pork ball with vegetables, peanut and fried chilli. |
|
|
5
|
FRIED BETEL LEAF WITH DIP เมี่ยงใบชะพูทอดกรอบ Crispy fried betel leaf with spicy mince prawn dip. |
|
|
6
|
CRISPY RICE CRACKER AND MINCED PORK BALL WITH DIP เมี่ยงมิตรภาพไทย-ลาว A combination of crispy rice cracker with Laos minced pork wrapped with pickle cabbage with peanut in coconut milk. |
|
|
7
|
DEEP FRIED SOFT SHELL CRAB ปูนิ่มทอดใบมะกรูดกรอบ Deep fried soft shell crab with crispy fried kaffir lime leaf serve with chilli sauce. |
| MAIN COURSE |
|
**
|
1
|
GRILLED FISH WITH MIANG CONDIMENTS เมี่ยงปลาช่อนเกล็ดหิมะ Grilled salted encrusted fresh water fish with Miang condiments: ginger,peanut, lemongrass, shallot lime, fresh chilli, fried shrimp, roasted dessicated coconut and betel leaves. Served with palm sugar and tamarind sauce. |
|
**
|
2
|
SOMTUM WITH GRILLED RIVER PRAWN ส้มตำกุ้งแม่น้ำเผา Charbroiled river prawn with spring green papaya salad. |
|
|
3
|
SEAFOOD SIZZLING HOT PLATE ทะเลพิโรธ Seafood sizzling hot plate (Seafood, mussels, squid, prawn with mixed vegetables). |
|
|
4
|
GRILLED PORK IN BEER คอหมูย่างฟองเบียร์ Grilled marinated pork in beer, served with spicy esaan sauce. |
|
|
5
|
SIZZLING SIRLOIN STEAK เสต็กเนื้อเซอร์ลอยกะทะร้อน Sirloin fillet on a sizzling hot plate with potatoes, carrots, pumpkin, babycorn, taro, sweet pepper and bean. |
|
|
6
|
GRILLED FREERANCH CHICKEN ไก่บ้านย่าง Café de Laos grilled freeranch chicken served with sweet chilli sauce. |
|
|
7
|
SIZZLING FRIED RIVER PRAWN กุ้งแม่น้ำทอดกระเทียมพริกไทยกะทะร้อน Fried river prawn on sizzling hot plate with garlic and pepper. |
|
|
8
|
FRIED STUFFED SQUID ปลาหมึกสอดไส้กระเทียมพริกไทย Fried stuffed squid with marinated minced pork with garlic and pepper. |
|
|
DESSERT |
|
**
|
1
|
MANGO WITH SWEET STICKY RICE ข้าวเหนียวมะม่วง Mango with sweet sticky rice served with coconut paste. |
|
2 |
FRIED BANANA กล้วยหอมทอด Fried Banana stuffed with pineapple topped with icing sugar and honey topping. |